Commis Chef

Job Description

  • Assisting in the food preparation process
  • Cooking and preparing elements of high quality dishes
  • Preparing vegetables, meats and fish
  • Assisting other Chefs
  • Helping with deliveries and restocking
  • Assisting with stock rotation Cleaning stations
  • Contributing to maintaining kitchen and food safety standards.

Skills

  • 2+ years experience
  • Fluent English is a must 
  • Preferably BC in hotel management. 
  • Transferable visa or renewal

Job Details

Job Location                                  Riyadh, Saudi Arabia
Company Industry                         Trading & Commodity Trading
Company Type                               Employer (Private Sector)
Job Role                                         Hospitality and Tourism
Employment Type                          Unspecified
Monthly Salary Range                    Unspecified
Number of Vacancies                     Unspecified

Preferred Candidate

Career Level                                    Mid Career
Years of Experience                         Min: 2
Degree                                            Bachelor’s degree / higher diploma

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